
Grilled Atsuage with Green Onion Miso
Biaya $5, simpan $10
Sumber: Recommended by CookGo
- 20 Min
- 2 Porsi
- $5
Grilled Atsuage with Green Onion Miso
Biaya $5, simpan $10
Sumber: Recommended by CookGo
- 20 Min
- 2 Porsi
- $5
BAHAN-BAHAN
Tofu
- 1 pack (300g) atsuage tofu
Vegetables
- 🧅 50g minced green onion
Seasoning
- 1 pack (4g) katsuobushi
- 1 tbsp miso
- 1 tbsp mirin
- 1 tbsp sake
- 1/2 tsp soy sauce
LANGKAH
Wipe off excess oil from the atsuage tofu. Cut it in half lengthwise and make a slit in the center of the cut surface.
Finely chop the green onion. In a bowl, mix the green onion with the seasonings (miso, mirin, sake, soy sauce), then add the katsuobushi to create the green onion miso mixture.
Place the atsuage tofu on a baking tray lined with aluminum foil. Stuff the green onion miso mixture evenly into the slits of the tofu. Grill in a toaster oven for about 10 minutes until golden brown.
NUTRISI
Per 1 porsi🔥
250
Kalori
- 15gProtein
- 10gKarbohidrat
- 15gLemak
💡 Tips
You can substitute katsuobushi with a vegetarian alternative if needed.Serve with a side of rice or salad for a complete meal.Use a conventional oven if a toaster oven is unavailable.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.