Easy Tofu Salad with Tuna and Watercress
Biaya $8, simpan $12
Sumber: Recommended by CookGo
- 5 Min
- 6 Porsi
- $8
Easy Tofu Salad with Tuna and Watercress
Biaya $8, simpan $12
Sumber: Recommended by CookGo
- 5 Min
- 6 Porsi
- $8
BAHAN-BAHAN
Vegetables
- 3 cups bean sprouts
- 1 bunch watercress, chopped
- 🍅 2 tomatoes, cubed
- 🧅 ½ cup chopped onion
- ¼ cup Japanese pickled radish (Optional)
Protein
- 1 (12 ounce) package soft tofu, drained and cut into 1/2-inch cubes
- 🐟 2 (5 ounce) cans tuna, drained
Condiments
- 🧄 4 cloves garlic, thinly sliced
- ¼ cup sesame oil
- ½ cup soy sauce
LANGKAH
Layer the bean sprouts, tofu, tuna, watercress, tomatoes, and Japanese pickled radish in a 9x13-inch baking dish. Set aside. Place the onion in a bowl.
Heat the garlic in the sesame oil in a skillet over medium heat until garlic is browned and fragrant, about 5 minutes. Remove garlic slices, then pour the hot oil over the onion. Stir in the soy sauce and pour dressing over the salad.
NUTRISI
Per 1 porsi🔥
215
Kalori
- 19gProtein
- 9gKarbohidrat
- 12gLemak
💡 Tips
You can replace watercress with spinach for a slightly milder flavor.If you prefer less salt, use low-sodium soy sauce.Consider adding a squeeze of fresh lemon juice for added zest.For crunch, top the salad with toasted sesame seeds.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.