Crunchy Chili Soybean Paste Salad

Name: Crunchy Chili Soybean Paste Salad
Total time: 30 min
Yield: 2 Porsi
Ingredients: 7 large chili peppers; 2 tbsp soybean paste; 1 tsp red pepper paste; 🧄 1 tsp minced garlic; 2/3 tbsp sesame oil; 1 tsp oligosaccharide; A pinch of sesame seeds

Biaya $5, simpan $10

Sumber: Recommended by CookGo

30 Min
2 Porsi
$5

Crunchy Chili Soybean Paste Salad

Biaya $5, simpan $10

Sumber: Recommended by CookGo

30 Min
2 Porsi
$5

BAHAN-BAHAN

Main Ingredients
- 7 large chili peppers
Seasoning
- 2 tbsp soybean paste
- 1 tsp red pepper paste
- 🧄 1 tsp minced garlic
- 2/3 tbsp sesame oil
- 1 tsp oligosaccharide
- A pinch of sesame seeds

LANGKAH

Wash the chili peppers thoroughly and cut them into large pieces.

Mix the soybean paste, red pepper paste, minced garlic, sesame oil, oligosaccharide, and sesame seeds to create the seasoning.

Add the seasoning to the chopped chili peppers and mix gently.

NUTRISI

Per 1 porsi

🔥

120

Kalori

4g
Protein
10g
Karbohidrat
5g
Lemak

💡 Tips

Use fresh chili peppers for the best crunch and flavor.Adjust the amount of red pepper paste based on your spice tolerance.Serve immediately for the freshest taste or refrigerate for up to a day.

⚠️ Hati-hati

Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.