
Cocoa Marble Pound Cake
Biaya $10, simpan $15
Sumber: Recommended by CookGo
- 60 Min
- 4 Porsi
- $10
Cocoa Marble Pound Cake
Biaya $10, simpan $15
Sumber: Recommended by CookGo
- 60 Min
- 4 Porsi
- $10
BAHAN-BAHAN
Main Ingredients
- 🥚 3 eggs
- 200g cake flour
- 2g baking powder
- 🥛 20g milk
- 16g cocoa powder
- 💧 30g water
Seasoning
- 🧈 150g butter
- 🧂 140g sugar
- 🧂 4g salt
LANGKAH
Cream softened butter with sugar and salt in three additions. Add egg yolks one at a time, then gradually mix in egg whites in three additions.
Sift cake flour and baking powder, then fold gently using a cutting motion. Add milk and mix until combined.
Separate 1/5 of the batter into another bowl. Mix in sifted cocoa powder and water until smooth.
Layer plain batter and cocoa batter alternately in a buttered mold. Swirl with a toothpick or chopstick for a marble effect. Shape into a dome and score the center with a buttered spatula.
Bake in a preheated oven at 170°C for 40 minutes. For mini pound cakes or muffin pans, bake for 25-30 minutes. Test with a skewer for doneness.
Cool the cake completely on a wire rack before serving.
NUTRISI
Per 1 porsi🔥
350
Kalori
- 6gProtein
- 40gKarbohidrat
- 20gLemak
💡 Tips
Use high-quality cocoa powder for a richer flavor.Ensure all ingredients are at room temperature for better mixing.For a more aesthetic presentation, carefully swirl the batter to create distinct marble patterns.
⚠️ Hati-hati
Resep ini hanya untuk inspirasi. Penggunaan spesifik perlu disesuaikan menurut perbedaan individu.