CookGo
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Chicken Breast Cutlet

Biaya $10, simpan $8

Sumber: Recommended by CookGo

  • 30 Min
  • 1 Porsi
  • $10

BAHAN-BAHAN

  • Main Ingredients

    • ๐Ÿ— 600g chicken breast
    • ๐Ÿฅ› 1 cup milk
    • ๐ŸŒพ 1/2 cup flour
    • ๐Ÿฅš 4 eggs
    • ๐Ÿž 1 cup breadcrumbs
  • Seasonings

    • ๐Ÿง‚ 1 tsp salt
    • 1/2 tsp ground pepper
    • ๐Ÿ… 2 tbsp ketchup

LANGKAH

1

Wash the chicken breast and drain the water.

2

Soak the chicken breast in milk for 30 minutes to remove odor and tenderize.

3

Drain the chicken breast and pat dry.

4

Slice the chicken breast into thin pieces and season with salt and pepper.

5

Coat the chicken slices with flour on both sides.

6

Dip the floured chicken slices into beaten eggs.

7

Cover the chicken slices generously with breadcrumbs.

8

Heat oil in a pan to about 5mm depth and fry the chicken cutlets until golden brown.

NUTRISI

Per 1 porsi

๐Ÿ”ฅ

450

Kalori

  • 40g
    Protein
  • 30g
    Karbohidrat
  • 15g
    Lemak

๐Ÿ’ก Tips

Serve with ketchup or your favorite dipping sauce.Pair with a fresh salad for a balanced meal.Use panko breadcrumbs for extra crunch.

โš ๏ธ Hati-hati

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