Tuna Gochujang Egg Fried Rice
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 20 Min
- 2 परोसतों की संख्या
- $5
Tuna Gochujang Egg Fried Rice
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 20 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Main Ingredients
- 🍚 200g cooked rice
- 🥚 2 eggs
- 🐟 1/2 can tuna
Seasonings
- 1.5 tbsp gochujang
- 🧂 a pinch of salt
- a pinch of sesame seeds
- a pinch of black pepper
- a small amount of cooking oil
चरण
Heat a pan with cooking oil and crack 2 eggs into it. Cook until slightly runny for better mixing.
Season the eggs lightly with salt, then add the cooked rice and mix thoroughly.
Add tuna and gochujang to the pan, stirring well. Add more cooking oil if needed to prevent the mixture from becoming too thick.
Turn off the heat, drizzle sesame oil over the fried rice, and sprinkle sesame seeds on top before serving.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 20gप्रोटीन
- 50gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use leftover rice for better texture in fried rice.Adjust the amount of gochujang based on your spice tolerance.Adding sesame oil at the end enhances the dish's aroma.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।