Stir-fried Zucchini and Pork with Ponzu
लागत $8, सेव करें $12
स्रोत: Recommended by CookGo
- 15 Min
- 2 परोसतों की संख्या
- $8
Stir-fried Zucchini and Pork with Ponzu
लागत $8, सेव करें $12
स्रोत: Recommended by CookGo
- 15 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Meat
- 200g thinly sliced pork belly
Vegetables
- 🥒 1 zucchini
- 2 myoga
Oil
- 1/2 tbsp salad oil
Seasoning
- 2 tbsp ponzu sauce
- 1/2 tsp grated ginger
- 🧂 Pinch of salt and pepper
चरण
1
Cut the pork belly into 3cm wide pieces.
2
Trim the zucchini, cut it in half lengthwise, and slice thinly at an angle.
3
Trim the myoga, cut it in half lengthwise, and slice thinly at an angle.
4
Heat salad oil in a frying pan and stir-fry the pork belly over medium heat until its color changes.
5
Add zucchini and myoga, stir-fry briefly, then add the seasonings and mix well.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 25gवसा
💡 टिप्स
Use fresh vegetables for better texture.Adjust the amount of ponzu sauce to suit your taste.Serve immediately for the best flavor.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।