
Stir-fried Oyster Mushrooms
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 20 Min
- 2 परोसतों की संख्या
- $5
Stir-fried Oyster Mushrooms
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 20 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🍄 200g oyster mushrooms
- 🧅 1/2 onion, sliced
- 🧅 1 green onion, sliced
Seasonings
- 🧄 0.5 tbsp minced garlic
- 1 tbsp oyster sauce
- 1 tbsp corn syrup
- 0.5 tbsp sesame oil
- A pinch of black pepper
- A small amount of sesame seeds
चरण
Trim the stems of the oyster mushrooms and tear them into smaller pieces.
Rinse the mushrooms briefly under running water and pat dry with a kitchen towel.
Slice the onion and chop the green onion into small pieces.
Dry-fry the oyster mushrooms in a pan without oil until their moisture is released, then set them aside.
Heat oil in a pan over high heat, add minced garlic and sliced onion, and stir-fry until the onion softens.
Add the mushrooms, green onion, oyster sauce, corn syrup, sesame oil, black pepper, and sesame seeds. Stir-fry until well combined.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 5gप्रोटीन
- 10gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Dry-frying mushrooms prevents them from becoming soggy when stored.Serve immediately or store in the fridge for up to 2 days without losing texture.Pair with rice or noodles for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।