
Stir-fried Eggplant with Oyster Sauce
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 5 Min
- 2 परोसतों की संख्या
- $5
Stir-fried Eggplant with Oyster Sauce
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 5 Min
- 2 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 🍆 2 eggplants
- 🧅 1/2 onion
- 🧅 1/2 green onion
Seasonings
- 3 tbsp vegetable oil
- 2 tbsp soy sauce
- 1/2 tbsp oyster sauce
- 🍬 1 tbsp sugar
- 3 tbsp sesame oil
- 1 tbsp sesame seeds
- 🧄 1 tbsp garlic
- a dash of black pepper
चरण
Prepare all ingredients by washing and slicing the eggplant, onion, and green onion.
Heat 3 tbsp of vegetable oil in a pan and sauté the onion and green onion until fragrant.
Add 1 tbsp of garlic and stir-fry for 1 minute.
Add the sliced eggplant and stir-fry until softened.
Mix in 2 tbsp soy sauce, 1/2 tbsp oyster sauce, 1 tbsp sugar, 2 tbsp sesame oil, and a dash of black pepper.
Finish with 1 tbsp sesame oil and sprinkle 1 tbsp sesame seeds on top.
Serve the stir-fried eggplant warm and enjoy.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 3gप्रोटीन
- 10gकार्बोहाइड्रेट
- 12gवसा
💡 टिप्स
Use fresh eggplants for the best flavor and texture.You can substitute oyster sauce with hoisin sauce for a different taste.Leftovers can be stored in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।