
Stir-fried Cabbage and Eggplant with Miso Pork
लागत $8, सेव करें $5
स्रोत: Recommended by CookGo
- 10 Min
 - 2 परोसतों की संख्या
 - $8
 
Stir-fried Cabbage and Eggplant with Miso Pork
लागत $8, सेव करें $5
स्रोत: Recommended by CookGo
- 10 Min
 - 2 परोसतों की संख्या
 - $8
 
सामग्रियां
Vegetables
- 🥬 1/4 head cabbage
 - 🍆 2 eggplants
 
Meat
- 150g ground pork
 
Seasonings
- 🧄 1 clove garlic, minced
 - 3 tbsp sesame oil
 - 1 tbsp sake
 - 1 tbsp mirin
 - 1 tsp soy sauce
 - 1 tbsp miso
 - 💧 3 tbsp water
 
Thickening Agent
- 1/2 tbsp cornstarch
 - 💧 1/2 tbsp water
 
चरण
Cut the cabbage and eggplants into bite-sized pieces. Mince the garlic.
Heat sesame oil in a frying pan, add the eggplants, and fry for 2–3 minutes over medium heat, turning occasionally. Remove and place on a paper towel-lined plate.
In the same pan, add garlic and sauté until fragrant. Add ground pork and cook over medium heat until the meat changes color. Add cabbage and stir-fry until softened.
Add the seasoning mixture (sake, mirin, soy sauce, miso, and water) and bring to a boil.
Add the cornstarch slurry (cornstarch and water) and cook until the sauce thickens. Return the eggplants to the pan and mix well.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 20gप्रोटीन
 - 15gकार्बोहाइड्रेट
 - 25gवसा
 
💡 टिप्स
Serve with steamed rice for a complete meal.You can substitute ground pork with ground chicken or turkey for a leaner option.Adjust the amount of miso and soy sauce to taste if you prefer a stronger flavor.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।