
Steamed Shishito Peppers
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 15 Min
- 6 परोसतों की संख्या
- $5
Steamed Shishito Peppers
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 15 Min
- 6 परोसतों की संख्या
- $5
सामग्रियां
Vegetables
- 40–50 shishito peppers
Seasonings
- 🌰 1 tbsp sesame seeds
- 1 tbsp fish sauce
- 1+2/3 tbsp sesame oil
- 2 tbsp soy sauce
- 🧄 1 tbsp minced garlic
- 1 tbsp chili powder
चरण
Prepare fresh shishito peppers by removing stems, washing them thoroughly, and draining excess water.
Place the peppers in a plastic bag, add an adequate amount of flour, and shake vigorously to coat them evenly.
Steam the flour-coated peppers in a steamer lined with a cloth or parchment paper for 4–5 minutes.
While steaming, prepare the sauce by mixing sesame seeds, fish sauce, sesame oil, soy sauce, minced garlic, and chili powder.
Once the peppers are steamed, transfer them to a bowl and toss them gently with the prepared sauce.
पोषक तत्व
प्रति 1 परोसना🔥
50
कैलोरी
- 2gप्रोटीन
- 5gकार्बोहाइड्रेट
- 3gवसा
💡 टिप्स
Serve as a side dish with rice for a complete meal.You can substitute fish sauce with anchovy sauce or soy sauce for a vegetarian option.Store leftovers in the fridge for up to 2 days.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।