Steamed Clams with Garlic and Green Onion

Name: Steamed Clams with Garlic and Green Onion
Total time: 15 min
Yield: 2 परोसतों की संख्या
Ingredients: 🐚 300g clams; 🧅 1 stalk green onion, sliced; 🧄 1 clove garlic, minced; 🧂 Pinch of salt; 2 tbsp sake; 1/4 tsp sesame oil; 1 tbsp salad oil

साझा करें

लागत $8, सेव करें $12

स्रोत: Recommended by CookGo

15 Min
2 परोसतों की संख्या
$8

Steamed Clams with Garlic and Green Onion

साझा करें

लागत $8, सेव करें $12

स्रोत: Recommended by CookGo

15 Min
2 परोसतों की संख्या
$8

सामग्रियां

Seafood
- 🐚 300g clams
Vegetables
- 🧅 1 stalk green onion, sliced
- 🧄 1 clove garlic, minced
Seasoning
- 🧂 Pinch of salt
- 2 tbsp sake
- 1/4 tsp sesame oil
- 1 tbsp salad oil

चरण

Soak clams in water to remove sand. Slice green onion diagonally and mince garlic.

Heat salad oil and minced garlic in a frying pan.

Add clams and green onion to the pan and stir-fry. Add sake, cover with a lid, and steam on low heat for 3 minutes until clams open.

Add salt and sesame oil, then mix well.

पोषक तत्व

प्रति 1 परोसना

🔥

150

कैलोरी

12g
प्रोटीन
5g
कार्बोहाइड्रेट
8g
वसा

💡 टिप्स

Serve immediately for the best flavor.Pair with steamed rice or enjoy as a standalone dish.Use fresh clams for optimal taste and texture.

⚠️ सावधानियाँ

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