
Spicy Stir-fried Pork (Jeyuk Bokkeum)
लागत $15, सेव करें $10
स्रोत: Recommended by CookGo
- 30 Min
- 5 परोसतों की संख्या
- $15
Spicy Stir-fried Pork (Jeyuk Bokkeum)
लागत $15, सेव करें $10
स्रोत: Recommended by CookGo
- 30 Min
- 5 परोसतों की संख्या
- $15
सामग्रियां
Meat
- 🐖 1200g pork shoulder
Vegetables
- 🧅 2 stalks green onion
- 🧅 1.5 onions, sliced
- 3 chili peppers, chopped
Seasonings
- 2 tbsp soy sauce
- 3 tbsp gochujang (Korean chili paste)
- 3 tbsp corn syrup
- 1 tbsp chili powder
- 🧄 2 tbsp minced garlic
- 2 tbsp mirin
- 1 tbsp sesame oil
- 🍬 2 tbsp sugar
- 1 tbsp cooking oil
- Sprinkle sesame seeds
चरण
Mince 2 tbsp garlic, slice green onion into 2cm pieces, and cut onion into 1cm slices.
Heat cooking oil in a pan, add pork, and sprinkle 2 tbsp sugar.
Add 2 tbsp mirin and stir-fry on high heat until pork starts to cook. Add 1 tbsp soy sauce and 1 tbsp minced garlic.
Add the green onion stalks and continue stir-frying.
Mix in 3 tbsp gochujang, 3 tbsp corn syrup, and 1 tbsp chili powder. Stir-fry until well combined.
Ensure the pork is fully cooked and the sauce is evenly coated.
Add sliced onions and stir-fry until they soften.
Add remaining green onion and chili peppers, stir lightly.
Sprinkle sesame seeds, drizzle 1 tbsp sesame oil, and finish with a dash of black pepper.
पोषक तत्व
प्रति 1 परोसना🔥
450
कैलोरी
- 25gप्रोटीन
- 20gकार्बोहाइड्रेट
- 30gवसा
💡 टिप्स
Use fresh pork for better texture and flavor.Adjust spice levels by reducing chili powder or gochujang.Serve with steamed rice or lettuce wraps for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।