
Spicy Shrimp and Eggplant Black Bean Sauce Rice Bowl
लागत $15, सेव करें $10
स्रोत: Recommended by CookGo
- 30 Min
- 3 परोसतों की संख्या
- $15
Spicy Shrimp and Eggplant Black Bean Sauce Rice Bowl
लागत $15, सेव करें $10
स्रोत: Recommended by CookGo
- 30 Min
- 3 परोसतों की संख्या
- $15
सामग्रियां
Main Ingredients
- 🍆 1 eggplant
- 🍤 10 shrimp
- 🧅 1 small onion
- 1 handful of chives
- sufficient amount of oil
Shrimp Marinade
- 1 tbsp rice wine
- a pinch of pepper
Black Bean Sauce
- 💧 1 cup water
- 1-2 chopped green chili peppers
- 3 tbsp black bean powder
- 🧄 1 tbsp minced garlic
- 1 tbsp gochujang
- 0.5 tbsp cornstarch
चरण
Prepare the ingredients by chopping the eggplant, onion, and chives into bite-sized pieces.
Marinate the shrimp with rice wine and a pinch of pepper.
Mix all sauce ingredients in a bowl, including chopped chili peppers, black bean powder, minced garlic, gochujang, cornstarch, and water.
Heat 1 tbsp of oil in a pan over medium heat and sauté the onion for 1 minute.
Add the eggplant and shrimp to the pan and stir-fry for 2-3 minutes.
Pour the black bean sauce into the pan, reduce to low heat, and simmer for 3-5 minutes.
Once the sauce thickens and ingredients are well combined, turn off the heat and mix in the chives.
Serve the stir-fried shrimp and eggplant over rice, optionally garnished with shredded green onions.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 25gप्रोटीन
- 40gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use fresh shrimp for better texture and flavor.Adjust the spice level by reducing or increasing chili peppers.Serve with jasmine rice or brown rice for a healthier option.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।