Spicy Red Fish Cake Skewers
लागत $10, सेव करें $5
स्रोत: Recommended by CookGo
- 30 Min
- 4 परोसतों की संख्या
- $10
Spicy Red Fish Cake Skewers
लागत $10, सेव करें $5
स्रोत: Recommended by CookGo
- 30 Min
- 4 परोसतों की संख्या
- $10
सामग्रियां
Essential Ingredients
- 6 sheets fish cake
- 🧅 1/2 stalk green onion, sliced
- 5 cups anchovy kelp stock
Seasoning Ingredients
- 1 tbsp gochujang
- 2 tbsp chili powder
- 1 tbsp cooking wine
- 1 tbsp soy sauce
- 1 tbsp oligosaccharide
- 🧄 1 tbsp minced garlic
Optional Ingredients
- 1 piece flavor enhancer
चरण
Slice the green onion into small pieces and set aside.
Skewer the fish cakes onto sticks and prepare them for cooking.
In a pot, combine anchovy kelp stock and all seasoning ingredients. Bring to a boil.
Once boiling, add the skewered fish cakes to the pot and cook thoroughly.
Add the sliced green onion and simmer briefly before serving.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 15gप्रोटीन
- 20gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
For a deeper flavor, use homemade anchovy kelp stock.Serve with rice or noodles for a complete meal.Adjust the spice level by reducing the chili powder.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।