Soft Yogurt Morning Bread
लागत $5.5, सेव करें $10
स्रोत: Recommended by CookGo
- 60 Min
- 6 परोसतों की संख्या
- $5.5
Soft Yogurt Morning Bread
लागत $5.5, सेव करें $10
स्रोत: Recommended by CookGo
- 60 Min
- 6 परोसतों की संख्या
- $5.5
सामग्रियां
Main Ingredients
- 310g bread flour
- 6g instant dry yeast
- 🥛 70ml milk
- 🍶 130ml drinking yogurt
- 🧂 30g sugar
- 🧂 4g salt
- 🧈 30g butter
चरण
Place all ingredients into a bread machine and perform kneading and the first fermentation.
After the first fermentation, gently deflate the dough, divide it into appropriate sizes, and let it rest for 15 minutes for intermediate fermentation.
Deflate the dough again, shape into rounds, and allow it to rise until doubled in size for 45 minutes to 1 hour for the second fermentation.
Preheat the oven to 180°C (356°F) and bake for 15 minutes. Optionally, brush the tops with melted butter or milk before baking for a golden finish.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 6gप्रोटीन
- 40gकार्बोहाइड्रेट
- 8gवसा
💡 टिप्स
Use high-quality yogurt for a richer flavor.Ensure the dough is properly kneaded for a soft texture.Store the bread in an airtight container to maintain freshness.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।