कुकपाल AI
recipe image

Soft and Silky Steamed Egg

लागत $1.5, सेव करें $5

स्रोत: Recommended by CookGo

  • 10 Min
  • 1 परोसतों की संख्या
  • $1.5

सामग्रियां

  • Main Ingredients

    • 🥚 1 egg
    • 💧 1 equal amount of water as egg
    • 🧂 1/2 tsp salt

चरण

1

Prepare an equal amount of water to match the volume of the egg. Optionally, milk can be used instead of water for a creamier texture.

2

Mix the egg and water in a 1:1 ratio. Add a pinch of salt and stir gently until combined.

3

Strain the egg mixture through a fine sieve to remove any lumps or egg threads.

4

Prepare a water bath by placing the cup with the egg mixture in a pot with water halfway up the cup's height. Heat on high without covering the pot.

5

Once the water starts boiling, turn off the heat.

6

Cover the pot with a lid and let the egg steam in residual heat for 7 minutes.

पोषक तत्व

प्रति 1 परोसना

🔥

70

कैलोरी

  • 6g
    प्रोटीन
  • 1g
    कार्बोहाइड्रेट
  • 5g
    वसा

💡 टिप्स

Straining the egg mixture multiple times ensures a silky texture.Use water instead of milk for a lighter taste.Serve in individual cups for an elegant presentation.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।