Snert (Split Pea Soup)
लागत $15, सेव करें $25
स्रोत: Recommended by CookGo
- 420 Min
 - 8 परोसतों की संख्या
 - $15
 
Snert (Split Pea Soup)
लागत $15, सेव करें $25
स्रोत: Recommended by CookGo
- 420 Min
 - 8 परोसतों की संख्या
 - $15
 
सामग्रियां
Main
- 1 (14 ounce) bag dried split peas
 - 1 ham hock
 - 3 slices bacon, chopped
 - 2 (14.5 ounce) cans chicken broth
 - 💧 3 ½ cups water
 
Vegetables
- 4 small potatoes, peeled and diced
 - 🥕 2 carrots, peeled and diced
 - 1 leek, diced
 - 🧅 ½ large onion, diced
 - 2 stalks celery with leaves, stalks diced and leaves chopped
 
Seasoning
- 1 clove garlic, diced
 - 🧂 ½ teaspoon salt
 - ½ teaspoon ground black pepper
 - ½ teaspoon dried thyme
 - ½ teaspoon ground nutmeg
 - ¼ teaspoon ground cloves
 
Meats
- 1 (1 pound) package smoked sausage, sliced
 
चरण
Place dried split peas, ham hock, and bacon into slow cooker; pour in chicken broth and 3 ½ cups water.
Cover cooker and cook on High until peas are tender and broken apart, 3 to 4 hours. Stir in more water as needed to prevent soup from burning on the bottom. Stir occasionally throughout cooking.
Stir potatoes, carrots, leek, onion, celery, and garlic into soup; mix in more water, if needed. Cover and cook soup on High for 2 more hours.
Season with salt, black pepper, thyme, nutmeg, and cloves; mix sausage slices into soup. Cover and cook 2 more hours to blend the flavors.
पोषक तत्व
प्रति 1 परोसना🔥
487
कैलोरी
- 25gप्रोटीन
 - 32gकार्बोहाइड्रेट
 - 29gवसा
 
💡 टिप्स
Keep an eye on the slow cooker to prevent burning and stir occasionally to distribute flavors evenly.Use smoked sausage for a richer flavor; you can substitute with other types of sausages.Add additional water during cooking if the soup becomes too thick.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।