Simple Korean Fish Cake Stir-fry
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 10 Min
- 4 परोसतों की संख्या
- $5
Simple Korean Fish Cake Stir-fry
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 10 Min
- 4 परोसतों की संख्या
- $5
सामग्रियां
Main Ingredients
- 3 sheets fish cake
Seasoning
- 2 tbsp soy sauce
- 2 tbsp mirin
- 🍬 1.5 tbsp sugar
- 1/2 tbsp corn syrup
- 💧 4 tbsp water
चरण
Cut the fish cake into your preferred size. Choose fish cakes with high fish content for better flavor.
Add the seasoning ingredients to a narrow frying pan. A narrow pan helps retain moisture while simmering.
Bring the seasoning to a boil over high heat, then add the fish cake and reduce to medium-low heat. Simmer gently to allow the fish cake to absorb the sauce.
Simmer until the sauce reduces to about 1 spoonful. Serve as a side dish.
पोषक तत्व
प्रति 1 परोसना🔥
150
कैलोरी
- 5gप्रोटीन
- 20gकार्बोहाइड्रेट
- 5gवसा
💡 टिप्स
Use high-quality fish cakes for better flavor.Store leftovers in the fridge for up to 3 days.Pair with rice for a complete meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।