
Saba Fry
लागत $8, सेव करें $12
स्रोत: Recommended by CookGo
- 15 Min
- 2 परोसतों की संख्या
- $8
Saba Fry
लागत $8, सेव करें $12
स्रोत: Recommended by CookGo
- 15 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
- Fish - 🐟 2 fillets mackerel (280g)
- 🧂 Pinch of salt and pepper
 
- Batter - 🥚 1 egg
- 💧 1 tbsp water
- 🌾 3 tbsp all-purpose flour
 
- Coating - 🍞 Enough breadcrumbs for coating
 
- Cooking Oil - Enough vegetable oil for frying
 
- Condiment - Medium-thick sauce to taste
 
चरण
Pat the mackerel fillets dry with paper towels and cut into 4 pieces. Season both sides with salt and pepper.
In a bowl, mix the egg and water, then add the flour and mix to create the batter.
Dip the mackerel pieces into the batter and coat them with breadcrumbs.
Heat vegetable oil in a frying pan to 170°C (about 1cm deep). Fry the mackerel for about 2 minutes on one side, then flip and fry for another 2 minutes until cooked through.
Serve on a plate and accompany with medium-thick sauce.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 25gप्रोटीन
- 20gकार्बोहाइड्रेट
- 15gवसा
💡 टिप्स
Use fresh mackerel for the best flavor.Adjust the oil temperature to avoid burning the coating.Serve immediately for maximum crispiness.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।
