
Rice Steak with Leftover Rice
लागत $8, सेव करें $12
स्रोत: Recommended by CookGo
- 30 Min
- 3 परोसतों की संख्या
- $8
Rice Steak with Leftover Rice
लागत $8, सेव करें $12
स्रोत: Recommended by CookGo
- 30 Min
- 3 परोसतों की संख्या
- $8
सामग्रियां
Main Ingredients
- 🍚 2 cups cooked rice
- 2/3 cup chopped vegetables
- 🥚 1 egg
- 2 cups breadcrumbs
- 1 tbsp oyster sauce
- 🧂 Pinch of salt
- 6 tbsp tonkatsu sauce
चरण
Chop vegetables and sauté them lightly in an oiled pan.
Add cooked rice to the pan with sautéed vegetables and season with oyster sauce and a pinch of salt.
Shape the seasoned rice into palm-sized patties and flatten them slightly.
Coat each rice patty evenly with beaten egg.
Dip the egg-coated patties into breadcrumbs, ensuring full coverage.
Pan-fry the patties in a generously oiled pan until golden brown on both sides.
Serve with tonkatsu sauce, seasonal fruits, or salad for a professional presentation.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 10gप्रोटीन
- 50gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Use leftover rice to reduce waste and save money.Experiment with different sauces for varied flavors.Pair with a fresh salad to balance the meal.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।