
Rice Nuggets with Corn Sauce
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 30 Min
- 1 परोसतों की संख्या
- $5
Rice Nuggets with Corn Sauce
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 30 Min
- 1 परोसतों की संख्या
- $5
सामग्रियां
- Essential Ingredients - 🍚 1 bowl of cooked rice
- 🌽 3 tablespoons of canned corn
 
- Sauce Ingredients - 1 tablespoon of gochujang
- 🍬 1 tablespoon of sugar
- 1 tablespoon of mirin
- 🧂 1/2 tablespoon of soy sauce
- 🧄 1/4 tablespoon of minced garlic
- 💧 2 tablespoons of water
- A pinch of black pepper
 
- Optional Ingredients - 🥜 1 tablespoon of chopped peanuts
 
चरण
Mix all sauce ingredients in a bowl: gochujang, sugar, mirin, soy sauce, minced garlic, water, and black pepper.
Combine cooked rice and canned corn in a bowl. Shape the mixture into bite-sized balls.
Heat a generous amount of oil in a preheated pan. Fry the rice balls, rolling them to cook evenly.
Remove excess oil, then toss the fried rice balls in the prepared sauce. Sprinkle chopped peanuts on top before serving.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 6gप्रोटीन
- 60gकार्बोहाइड्रेट
- 8gवसा
💡 टिप्स
You can substitute peanuts with sesame seeds for a nut-free option.Adjust the spiciness of the sauce by adding more or less gochujang.Serve immediately for the best texture.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।
