
Raisin Tea Biscuits
लागत $3.5, सेव करें $5
स्रोत: Recommended by CookGo
- 15 Min
- 8 परोसतों की संख्या
- $3.5
Raisin Tea Biscuits
लागत $3.5, सेव करें $5
स्रोत: Recommended by CookGo
- 15 Min
- 8 परोसतों की संख्या
- $3.5
सामग्रियां
- Dried Fruits - ⅔ cup raisins
 
- Liquids - 💧 1 cup hot water
- 🥛 1 cup milk
- 💧 1 tablespoon water
 
- Dry Ingredients - 3 ¼ cups all-purpose flour
- 🍬 3 tablespoons white sugar
- 1 tablespoon baking powder
- 🧂 ½ teaspoon salt
 
- Fats - 🧈 ¾ cup cold unsalted butter, cut into pieces
 
- Eggs - 🥚 1 egg
 
चरण
Preheat the oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
Soak raisins in hot water for 10 minutes, then drain and set aside.
Whisk flour, sugar, baking powder, and salt together in a mixing bowl. Cut in cold butter using 2 knives or a pastry blender until the mixture resembles coarse crumbs.
Stir in milk until moistened; add raisins. Turn the dough out onto a lightly floured surface, pat or roll it into a 3/4- to 1-inch thick round. Cut into 8 biscuits with a biscuit cutter and place them onto the prepared baking sheet.
Beat the egg with 1 tablespoon of water in a small bowl and brush the mixture onto each biscuit.
Bake in the preheated oven until golden brown, approximately 15 minutes.
पोषक तत्व
प्रति 1 परोसना🔥
416
कैलोरी
- 8gप्रोटीन
- 55gकार्बोहाइड्रेट
- 19gवसा
💡 टिप्स
For a lactose-free version, substitute milk with vanilla soy milk and butter with margarine.Ensure the cold butter is cut into small pieces for a flaky texture.Brush the biscuits with the egg mixture for a golden and glossy finish.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।
