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Quick and Delicious Stir-Fried Shishito Peppers

लागत $5, सेव करें $10

स्रोत: Recommended by CookGo

  • 5 Min
  • 4 परोसतों की संख्या
  • $5

सामग्रियां

  • Vegetables

    • 2 handfuls shishito peppers

  • Seasoning

    • 1 tbsp gochujang
    • 1 tbsp chili powder
    • 1 tbsp oligosaccharide
    • 🍬 0.5 tbsp sugar
    • 0.5 tbsp fish sauce
    • 0.5 tbsp vinegar
    • ✨ 1 tsp sesame seeds

चरण

1

Remove the stems from the shishito peppers and wash them thoroughly.

2

Cut larger peppers into halves or thirds, leaving smaller ones whole.

3

Add all the seasoning ingredients directly to the peppers: sugar, oligosaccharide, gochujang, fish sauce, vinegar, and chili powder.

4

Mix everything thoroughly until the peppers are evenly coated.

5

Sprinkle sesame seeds on top and serve immediately.

पोषक तत्व

प्रति 1 परोसना

🔥

50

कैलोरी

  • 2g
    प्रोटीन
  • 10g
    कार्बोहाइड्रेट
  • 1g
    वसा

💡 टिप्स

This dish is best served fresh to retain the crunchiness of the peppers.You can substitute fish sauce with soy sauce for a vegetarian option.Adjust the chili powder to your spice tolerance.

⚠️ सावधानियाँ

यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।