
Potato and Octopus Ajillo
लागत $8, सेव करें $12
स्रोत: Recommended by CookGo
- 15 Min
 - 2 परोसतों की संख्या
 - $8
 
Potato and Octopus Ajillo
लागत $8, सेव करें $12
स्रोत: Recommended by CookGo
- 15 Min
 - 2 परोसतों की संख्या
 - $8
 
सामग्रियां
Seafood
- 🐙 120g boiled octopus
 
Vegetables
- 🥔 1 medium potato (150g)
 - 🧄 1 clove garlic
 
Condiments
- 150cc olive oil
 - 🧂 1/2 tsp salt
 - 1 tsp sliced chili
 
चरण
Cut the potato into bite-sized pieces and soak in water briefly. Drain and microwave in a heatproof container for 3–4 minutes at 600W until soft. Drain again. Cut the garlic in half lengthwise, remove the core, and crush with the flat side of a knife.
Cut the boiled octopus into bite-sized pieces.
Heat olive oil, garlic, salt, and chili in a pot over low heat until fragrant. Add the octopus and simmer over medium heat. Once bubbling, add the potato and stir briefly to combine.
पोषक तत्व
प्रति 1 परोसना🔥
350
कैलोरी
- 15gप्रोटीन
 - 20gकार्बोहाइड्रेट
 - 25gवसा
 
💡 टिप्स
Serve with crusty bread to soak up the flavorful oil.You can substitute octopus with shrimp or squid for variety.Adjust chili quantity to your spice preference.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।