
Lemon Dill Butter
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 30 Min
- 3 परोसतों की संख्या
- $5
Lemon Dill Butter
लागत $5, सेव करें $10
स्रोत: Recommended by CookGo
- 30 Min
- 3 परोसतों की संख्या
- $5
सामग्रियां
Butter Mixture
- 🧈 250g butter
- 3 sprigs dill
- 🍋 1 lemon
चरण
Prepare 250g of butter, 1 lemon, and 3 sprigs of dill. Adjust quantities to taste.
Leave the butter at room temperature for 30 minutes to 1 hour to soften.
Grate the yellow peel of the lemon using a grater, avoiding the white pith to prevent bitterness.
Finely chop the dill and mix it with the grated lemon zest and softened butter.
Add a small amount of lemon juice for extra tanginess, if desired.
Add a pinch of salt and sugar to enhance the flavor.
Wrap the mixture in parchment paper, shape it into a cylinder, and freeze for storage.
Slice the frozen butter before serving for a restaurant-style presentation.
पोषक तत्व
प्रति 1 परोसना🔥
200
कैलोरी
- 1gप्रोटीन
- 2gकार्बोहाइड्रेट
- 22gवसा
💡 टिप्स
Use unsalted butter for better control over seasoning.Store the butter in the freezer to extend its shelf life.Experiment with adding other herbs like parsley or chives for variation.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।