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Korean Zucchini Pancakes (애호박채전)

लागत $5, सेव करें $10

स्रोत: Recommended by CookGo

  • 10 Min
  • 3 परोसतों की संख्या
  • $5

सामग्रियां

  • Vegetables

    • 🥒 1 zucchini, peeled and julienned
  • Flour

    • 1 tbsp pancake flour
    • 1 tbsp tempura flour
  • Eggs

    • 🥚 1 egg
  • Seasoning

    • A pinch of pepper
    • 🧂 1/2 tbsp salt
  • Liquid

    • 💧 A small amount of water
  • Oil

    • Olive oil for frying

चरण

1

Peel the zucchini and julienne it using a slicer.

2

Mix 1 tbsp pancake flour and 1 tbsp tempura flour in a bowl.

3

Add a pinch of pepper and 1/2 tbsp salt to the flour mixture.

4

Crack an egg into the mixture and add a small amount of water.

5

Mix the batter thoroughly until smooth.

6

Heat a pan over low heat and add olive oil.

7

Spoon the batter onto the pan and cook until golden brown on both sides.

पोषक तत्व

प्रति 1 परोसना

🔥

150

कैलोरी

  • 5g
    प्रोटीन
  • 15g
    कार्बोहाइड्रेट
  • 5g
    वसा

💡 टिप्स

Serve with a dipping sauce like soy sauce or vinegar for added flavor.These pancakes are great as a snack or side dish for kids.You can store leftovers in the fridge and reheat them in a pan.

⚠️ सावधानियाँ

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