
German Pancake Dutch Baby
लागत $8, सेव करें $12
स्रोत: Recommended by CookGo
- 60 Min
- 2 परोसतों की संख्या
- $8
German Pancake Dutch Baby
लागत $8, सेव करें $12
स्रोत: Recommended by CookGo
- 60 Min
- 2 परोसतों की संख्या
- $8
सामग्रियां
Batter Ingredients
- 120g all-purpose flour
- 🥛 120ml soy milk
- 🥚 2 eggs
- 🧈 15g butter
- 🧂 Pinch of salt
- 🍬 Pinch of sugar
Topping Ingredients (Optional)
- 100g yogurt
- 🍌 1/2 banana
- 🍓 8-10 frozen strawberries
- 1 persimmon
- Pinch of sunflower seeds
- Pinch of cacao nibs
चरण
Sift the flour to create a fine texture for the batter.
Add 2 eggs to the flour.
Pour in soy milk, add a pinch of salt and sugar.
Whisk the mixture until smooth and lump-free. Chill the batter in the refrigerator for 20 minutes.
Preheat the oven to 200°C and heat a cast-iron skillet with 15g of butter for 5-10 minutes.
Pour the chilled batter into the hot skillet.
Bake in the preheated oven at 200°C for 15 minutes.
Let the Dutch Baby cool slightly before adding toppings.
Spread yogurt over the pancake.
Add fruits like strawberries, bananas, and persimmons as toppings.
Sprinkle sunflower seeds and cacao nibs for added texture.
Serve the German Pancake Dutch Baby warm or at room temperature.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 8gप्रोटीन
- 35gकार्बोहाइड्रेट
- 10gवसा
💡 टिप्स
Chill the batter for a better puff when baked.Use a cast-iron skillet for even heat distribution.Experiment with savory toppings like bacon or vegetables for a meal option.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।