
Garlic Cornbread
लागत $8, सेव करें $5
स्रोत: Recommended by CookGo
- 60 Min
- 12 परोसतों की संख्या
- $8
Garlic Cornbread
लागत $8, सेव करें $5
स्रोत: Recommended by CookGo
- 60 Min
- 12 परोसतों की संख्या
- $8
सामग्रियां
Dough
- 250g bread flour
- 💧 180g water
- 🧈 20g butter
- 🧂 20g sugar
- 🧂 4g salt
- 1 tbsp skim milk powder
- 1 tsp instant dry yeast
Topping
- 🧈 40g butter
- 15g mayonnaise
- 🧂 20g sugar
- 🧄 15g minced garlic
- 🌽 40g canned corn
- A pinch of parsley
चरण
Combine all dough ingredients in a mixer and knead for 25 minutes. Transfer the dough to a bowl and let it rise for 1 hour.
Deflate the dough gently, divide into 12 portions, and shape into balls. Let them rest for 15 minutes.
Shape each dough ball into a rugby shape, seal the seams tightly, and score the tops. Let them rise for 40-45 minutes.
Mix butter, mayonnaise, sugar, corn, and minced garlic to prepare the topping. Pipe the topping onto the risen dough.
Bake in a preheated oven at 180°C for 15 minutes. Garnish with parsley and serve.
पोषक तत्व
प्रति 1 परोसना🔥
180
कैलोरी
- 4gप्रोटीन
- 30gकार्बोहाइड्रेट
- 6gवसा
💡 टिप्स
Use fresh garlic for a stronger flavor.Ensure the dough is properly kneaded to achieve a soft texture.Store leftover bread in an airtight container to maintain freshness.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।