Cream Cheese Pound Cake
लागत $10, सेव करें $15
स्रोत: Recommended by CookGo
- 60 Min
- 6 परोसतों की संख्या
- $10
Cream Cheese Pound Cake
लागत $10, सेव करें $15
स्रोत: Recommended by CookGo
- 60 Min
- 6 परोसतों की संख्या
- $10
सामग्रियां
Main Ingredients
- 🧀 75g cream cheese
- 🧈 105g butter
- 🧂 120g sugar
- 🥚 3 eggs
- 2.5ml vanilla extract
- 180g cake flour
- 1/2 tsp baking powder
चरण
1
Mix softened cream cheese and butter until smooth. Gradually add sugar while mixing. Add eggs one at a time, then mix in vanilla extract.
2
Sift cake flour at least twice and add it to the mixture. Fold gently using a spatula in a '井' motion.
3
Pour the batter into a mold and bake in a preheated oven at 180°C for 25–30 minutes.
पोषक तत्व
प्रति 1 परोसना🔥
320
कैलोरी
- 6gप्रोटीन
- 35gकार्बोहाइड्रेट
- 18gवसा
💡 टिप्स
Use high-quality cream cheese for a richer flavor.Let the cake cool completely before slicing for cleaner cuts.Store leftovers in an airtight container to maintain freshness.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।