
Chicken Tender and Shimeji Mushroom Rice
लागत $8.5, सेव करें $12
स्रोत: Recommended by CookGo
- 60 Min
- 4 परोसतों की संख्या
- $8.5
Chicken Tender and Shimeji Mushroom Rice
लागत $8.5, सेव करें $12
स्रोत: Recommended by CookGo
- 60 Min
- 4 परोसतों की संख्या
- $8.5
सामग्रियां
- Grains - 🍚 2 cups soaked rice
 
- Protein - 🍗 2 chicken tenders (100g), diced
 
- Vegetables - 🍄 1 pack shimeji mushrooms (100g), trimmed
- 🌱 40g frozen shelled edamame
 
- Liquid - 💧 Water as needed
 
- Seasoning - 🧂 2.5 tbsp concentrated soy sauce
- 1 tbsp sesame oil
 
चरण
Dice the chicken tenders into 1cm cubes.
Trim the root of the shimeji mushrooms and separate them into bite-sized pieces.
Add soaked rice, seasonings, and water up to the 2-cup mark in the rice cooker. Mix well and flatten the rice.
Place diced chicken and shimeji mushrooms on top of the rice and start the rice cooker.
Once cooked, add frozen edamame and gently mix into the rice.
पोषक तत्व
प्रति 1 परोसना🔥
320
कैलोरी
- 18gप्रोटीन
- 45gकार्बोहाइड्रेट
- 8gवसा
💡 टिप्स
You can substitute shimeji mushrooms with enoki or maitake mushrooms.For a richer flavor, add a pinch of salt or a dash of mirin.This dish pairs well with a side of miso soup.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।
