
Beef and Napa Cabbage Soup
लागत $10, सेव करें $15
स्रोत: Recommended by CookGo
- 30 Min
- 4 परोसतों की संख्या
- $10
Beef and Napa Cabbage Soup
लागत $10, सेव करें $15
स्रोत: Recommended by CookGo
- 30 Min
- 4 परोसतों की संख्या
- $10
सामग्रियां
Vegetables
- 1/2 pack Napa cabbage
- 🧅 1 stalk green onion
- 2 green chilies
Meat
- 1 pack beef for soup
Seasonings
- 1 cup rice water
- 2 tbsp soybean paste
- 🧄 1.5 tbsp minced garlic
- 1 tsp soy sauce
- 🧂 To taste salt
चरण
Prepare the beef by removing excess blood with paper towels.
Slice green chilies and green onion diagonally.
Wash Napa cabbage thoroughly and blanch it briefly in boiling water.
Cool the cabbage in cold water, drain, and cut into bite-sized pieces.
Mix the cabbage with soybean paste, minced garlic, and soy sauce.
Add the seasoned cabbage and beef to a heated pan and stir-fry until the beef is partially cooked.
Pour rice water into the pan and bring to a boil.
Skim off any foam that rises during boiling.
Reduce heat and simmer for 10-15 minutes.
Add green onion and green chilies, and season with salt to taste.
Serve the soup hot with rice.
पोषक तत्व
प्रति 1 परोसना🔥
250
कैलोरी
- 20gप्रोटीन
- 10gकार्बोहाइड्रेट
- 8gवसा
💡 टिप्स
Use fresh Napa cabbage for a crisp texture.Blanching the cabbage helps remove any bitterness.Rice water can be substituted with anchovy broth for a richer flavor.Adjust the spice level by adding more or fewer green chilies.
⚠️ सावधानियाँ
यह नुस्खा केवल प्रेरणा के लिए है। विशिष्ट उपयोग व्यक्तिगत अंतर के अनुसार समायोजित किया जाना चाहिए।