Tuna Stir-fry (맛나니)

Name: Tuna Stir-fry (맛나니)
Total time: 30 min
Yield: 1 Portions
Ingredients: 🐟 1 can tuna; 1/3 cup soy sauce; 🧄 1 tbsp minced garlic; 🍬 1 tbsp sugar; 坚果 1 tbsp sesame seeds; 2-3 chili peppers, optional

Coût $5, économiser $10

Source: Recommended by CookGo

30 Min
1 Portions
$5

Tuna Stir-fry (맛나니)

Coût $5, économiser $10

Source: Recommended by CookGo

30 Min
1 Portions
$5

INGRÉDIENTS

Main Ingredients
- 🐟 1 can tuna
- 1/3 cup soy sauce
- 🧄 1 tbsp minced garlic
- 🍬 1 tbsp sugar
- 坚果 1 tbsp sesame seeds
- 2-3 chili peppers, optional

ÉTAPES

Combine tuna, minced garlic, soy sauce, sesame seeds, and sugar in a pan. Include the tuna oil for added flavor.

Add 2-3 chopped chili peppers for extra spice, if desired.

Stir-fry the mixture until the liquid evaporates and the tuna becomes crumbly.

Serve immediately once the dish is dry and crumbly.

NUTRIMENTS

Par portion

🔥

250

Calories

25g
Protéines
10g
Glucides
10g
Graisses

💡 Astuces

Use fresh chili peppers for a more vibrant flavor.Pair with steamed rice for a complete meal.Store leftovers in an airtight container for up to 2 days.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.