CookGo
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Tomato Yeolmu Bibim Noodles

Coût $8, économiser $12

Source: Recommended by CookGo

  • 15 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Main Ingredients

    • 🍅 1 tomato
    • 1 cup yeolmu kimchi
    • 2 servings noodles
    • A dash of sesame oil
    • A dash of sesame seeds

  • Bibim Sauce

    • 2 tbsp gochujang
    • 2 tbsp chili powder
    • 2 tbsp sugar
    • 4 tbsp vinegar
    • 1 tbsp soy sauce
    • 🧄 1 tbsp minced garlic
    • 2 tbsp minced green onion

ÉTAPES

1

Slice the tomato flesh into strips and finely chop the seed portion.

2

Mix gochujang, chili powder, sugar, vinegar, soy sauce, minced garlic, and minced green onion to create the bibim sauce.

3

Add the chopped tomato seed portion to the sauce and mix well.

4

Cut yeolmu kimchi into 2 cm pieces and mix it into the sauce.

5

Boil the noodles until cooked, then rinse multiple times in cold water to remove starch.

6

Mix the drained noodles with the bibim sauce.

7

Top with sliced tomato flesh, sesame oil, and sesame seeds. Serve immediately.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 10g
    Protéines
  • 60g
    Glucides
  • 5g
    Graisses

💡 Astuces

Use fresh and ripe tomatoes for the best flavor.Adjust the spice level by adding or reducing chili powder.Serve immediately to enjoy the freshness of the ingredients.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.