CookGo
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Tofu Steak for Diet

Coût $5, économiser $10

Source: Recommended by CookGo

  • 15 Min
  • 4 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 1 block tofu
    • 1/2 paprika
    • 🧅 1/2 onion
    • 🥚 1 egg
    • 1 cup flour

  • Seasoning

    • 🧂 A pinch of salt
    • A pinch of pepper

ÉTAPES

1

Remove as much moisture as possible from the tofu. Dice the onion and paprika. Add all ingredients including salt and pepper.

2

Mash the tofu and mix all ingredients evenly.

3

Check if the mixture is evenly mixed.

4

Heat oil in a frying pan.

5

Shape the mixture into desired sizes and place them in the pan.

6

Cook until golden brown on both sides.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 10g
    Protéines
  • 15g
    Glucides
  • 5g
    Graisses

💡 Astuces

Serve with a side salad for a balanced meal.You can add your favorite herbs or spices for extra flavor.Store leftovers in the fridge for up to 2 days.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.