CookGo
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Tartar Sauce Recipe

Coût $5, économiser $3

Source: Recommended by CookGo

  • 5 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Condiments

    • 6 tbsp mayonnaise
    • 3 tbsp chopped pickles
    • 🧅 4 tbsp chopped onion
    • 🍋 1 tbsp lemon juice
    • 🧂 1 tbsp sugar

ÉTAPES

1

Finely chop the onion and pickles using a cutting board and knife.

2

Add the chopped onion and pickles into a mixing bowl.

3

Add 6 tbsp of mayonnaise into the bowl.

4

Add 1 tbsp of lemon juice to the mixture.

5

Add 1 tbsp of sugar to the mixture.

6

Mix all the ingredients thoroughly until well combined.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 1g
    Protéines
  • 5g
    Glucides
  • 12g
    Graisses

💡 Astuces

Store the tartar sauce in the fridge for up to 3 days.Pair with fried fish, chicken, or use as a dip for vegetables.Adjust the sweetness or acidity by modifying sugar and lemon juice quantities.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.