CookGo
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Tangerine Muffins for Kids

Coût $5, économiser $10

Source: Recommended by CookGo

  • 60 Min
  • 4 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🧈 50g butter
    • 🌾 120g all-purpose flour
    • 🥚 1 egg
    • 🧂 60g sugar
    • 3g baking powder
    • 🥛 20ml milk
    • 🍊 1 tangerine

ÉTAPES

1

Cream the butter at room temperature until smooth, then add sugar and whip together.

2

Gradually add the beaten egg in two portions, mixing well to avoid separation.

3

Sift the dry ingredients and fold them into the mixture using a spatula.

4

Add milk and the zest of one tangerine, mixing evenly.

5

Fill muffin tins to 70% capacity and place tangerine slices on top.

6

Bake in a preheated oven at 170°C (340°F) for 20-25 minutes.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 5g
    Protéines
  • 35g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use fresh tangerines for a more aromatic flavor.Let the muffins cool completely before serving to enhance the texture.Store leftovers in an airtight container to maintain freshness.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.