CookGo
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Sweet Pumpkin Corn Cheese

Coût $5, économiser $10

Source: Recommended by CookGo

  • 10 Min
  • 1 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🎃 1 whole sweet pumpkin
    • 🌽 1/3 can canned corn
    • 1/4 red bell pepper
    • 1/4 yellow bell pepper
    • 2 tbsp mayonnaise
    • 🧀 1/2 cup mozzarella cheese

ÉTAPES

1

Wash the sweet pumpkin thoroughly using baking soda and microwave it for about 2 minutes.

2

Mix the canned corn, diced red and yellow bell peppers, and mayonnaise in a bowl.

3

Cut off the top of the sweet pumpkin to create a lid.

4

Scoop out the seeds from the pumpkin and stuff it with the prepared filling.

5

Top the filling with mozzarella cheese.

6

Close the pumpkin with its lid and microwave for about 2 minutes and 30 seconds.

7

Remove the lid, make shallow cuts in the pumpkin for easier serving, and enjoy!

NUTRIMENTS

Par portion

🔥

350

Calories

  • 12g
    Protéines
  • 40g
    Glucides
  • 15g
    Graisses

💡 Astuces

You can substitute bell peppers with other vegetables like zucchini or carrots.For a spicier version, add a pinch of chili flakes to the filling.This dish is best served warm but can be reheated if needed.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.