CookGo
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Sweet Persimmon Salad

Coût $5, économiser $10

Source: Recommended by CookGo

  • 20 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Seasoning

    • 1 tbsp red pepper powder
    • 🧄 1/2 tbsp minced garlic
    • 1 tbsp soy sauce
    • 1 tbsp corn syrup
    • 1 tbsp sesame seeds

  • Main Ingredients

    • 2 persimmons
    • 🥒 1/2 cucumber

ÉTAPES

1

Peel the persimmons, cut them in half, remove the seeds, and slice them thickly. Slice the cucumber diagonally after cutting it in half.

2

Mix red pepper powder, minced garlic, soy sauce, corn syrup, and sesame seeds to create the seasoning sauce.

3

In a bowl, gently toss the persimmons, cucumber, and seasoning sauce together.

4

Taste and adjust seasoning if needed. Serve immediately or chill for later.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 2g
    Protéines
  • 35g
    Glucides
  • 2g
    Graisses

💡 Astuces

Use firm persimmons to maintain a crunchy texture.You can substitute cucumber with zucchini for a different flavor.Serve as a side dish with rice or grilled meat for a complete meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.