Sweet and Tangy Green Onion Salad
Coût $5, économiser $10
Source: Recommended by CookGo
- 5 Min
- 2 Portions
- $5
Sweet and Tangy Green Onion Salad
Coût $5, économiser $10
Source: Recommended by CookGo
- 5 Min
- 2 Portions
- $5
INGRÉDIENTS
Vegetable
- 🧅 3 stalks green onion
Seasoning
- 1.5 tbsp red pepper powder
- 1-2 tbsp soy sauce
- 🍬 1 tbsp sugar
- 2-3 tbsp vinegar
- 🌰 A pinch of sesame seeds
- A drizzle of sesame oil
ÉTAPES
1
Slice the green onions thinly using a green onion slicer or knife.
2
Soak the sliced green onions briefly in cold water to remove bitterness.
3
Drain the green onions thoroughly to remove excess water.
4
Mix the green onions with the seasoning ingredients.
5
Sprinkle sesame seeds on top and serve.
NUTRIMENTS
Par portion🔥
50
Calories
- 1gProtéines
- 10gGlucides
- 2gGraisses
💡 Astuces
Use fresh green onions for the best flavor.This dish pairs well with grilled meats or rice.Store leftover salad in the fridge for up to 1 day.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.