
Sweet and Savory Miso Pork Belly Grill
Coût $15, économiser $10
Source: Recommended by CookGo
- 30 Min
- 4 Portions
- $15
Sweet and Savory Miso Pork Belly Grill
Coût $15, économiser $10
Source: Recommended by CookGo
- 30 Min
- 4 Portions
- $15
INGRÉDIENTS
Main Ingredients
- 🍖 5 servings pork belly
Seasoning
- 2 tbsp miso
- 2 tbsp oyster sauce
- 🍬 1 tbsp sugar
- 🧄 1 tsp minced garlic
- 1/2 tsp black pepper
- 1/2 tsp ginger powder
- 1 tsp sesame oil
ÉTAPES
Mix all seasoning ingredients together in a bowl.
Apply the prepared seasoning evenly on both sides of the pork belly.
Cover the seasoned pork belly with a lid or plastic wrap and refrigerate for 1 hour.
Cook the marinated pork belly on a preheated pan over low heat without adding oil.
NUTRIMENTS
Par portion🔥
450
Calories
- 25gProtéines
- 10gGlucides
- 35gGraisses
💡 Astuces
Serve with steamed rice or fresh vegetables for a balanced meal.Leftovers can be stored in the fridge and reheated for another meal.Adjust the sweetness or saltiness by modifying the sugar or miso quantity.
⚠️ Précautions
Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.