CookGo
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Strawberries, White Bean, and Edamame Salad

Coût $8, économiser $5

Source: Recommended by CookGo

  • 30 Min
  • 4 Portions
  • $8

INGRÉDIENTS

  • Salad ingredients

    • 1 cup cooked edamame
    • 🍓 1 cup fresh strawberries, sliced
    • 1 cup white beans, rinsed and drained
    • 4 cups baby spinach
    • 1/2 cup crumbled feta cheese

  • Vinaigrette

    • 2 tablespoons olive oil
    • 1 tablespoon balsamic vinegar
    • 1 teaspoon honey
    • 🧂 Salt and pepper to taste
    • 🧂 Salt and pepper to taste

ÉTAPES

1

Cook edamame according to package directions, then rinse under cool water and drain.

2

In a small bowl, whisk olive oil, balsamic vinegar, honey, salt, and pepper to make the vinaigrette.

3

In a medium bowl, toss together strawberries, white beans, edamame, and feta cheese.

4

On individual serving plates, arrange baby spinach as a base.

5

Top the spinach with the strawberry, white bean, and edamame mixture, then drizzle with the prepared vinaigrette.

NUTRIMENTS

Par portion

🔥

270

Calories

  • 14g
    Protéines
  • 30g
    Glucides
  • 10g
    Graisses

💡 Astuces

For added crunch, sprinkle some toasted nuts or seeds on top before serving.This salad pairs well with grilled chicken or salmon for a non-vegetarian option.To save time, use pre-cooked edamame and canned white beans.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.