CookGo
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Stir-fried Dried Shrimp

Coût $5, économiser $10

Source: Recommended by CookGo

  • 15 Min
  • 4 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🦐 1 cup dried shrimp

  • Seasonings

    • 1 tbsp cooking oil
    • 2 tbsp soy sauce
    • 💧 4 tbsp water
    • 3 tbsp corn syrup
    • 1 tbsp sesame oil
    • 🌰 1 tsp sesame seeds

ÉTAPES

1

Prepare 1 cup of dried shrimp and remove any impurities.

2

Toast the dried shrimp in a dry pan until aromatic and crispy.

3

Shake the toasted shrimp in a sieve to remove remaining impurities.

4

In a wok, combine 1 tbsp cooking oil, 2 tbsp soy sauce, 4 tbsp water, and 3 tbsp corn syrup. Bring to a boil.

5

Turn off the heat and add the dried shrimp, mixing well.

6

Finish by adding 1 tbsp sesame oil and 1 tsp sesame seeds. Mix well.

NUTRIMENTS

Par portion

🔥

150

Calories

  • 20g
    Protéines
  • 10g
    Glucides
  • 5g
    Graisses

💡 Astuces

Toast the shrimp thoroughly to enhance their crunchiness.Use a sieve to remove any remaining impurities for a cleaner taste.Add sesame oil and seeds at the end for a fragrant finish.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.