CookGo
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Spicy and Refreshing Beef Soup

Coût $15, économiser $10

Source: Recommended by CookGo

  • 60 Min
  • 4 Portions
  • $15

INGRÉDIENTS

  • Main Ingredients

    • 🥩 1 pack of beef for soup
    • 1/4 radish
    • 🧅 1 onion
    • 🍄 1 king oyster mushroom
    • 1 green chili pepper
    • 1 green pepper
    • 1/2 stalk scallion
    • 1 handful bean sprouts
    • 🧈 1 block tofu

  • Seasonings

    • 7-8 tbsp soy sauce
    • 🧄 2 tbsp minced garlic
    • 6 tbsp chili powder

ÉTAPES

1

Soak the beef in water for 10 minutes to remove blood.

2

Peel and slice the radish into thick pieces.

3

Slice the onion into thin strips and the king oyster mushroom into thick slices.

4

Cut the chili pepper and green pepper diagonally.

5

Wash and drain the bean sprouts thoroughly.

6

Cut the tofu into bite-sized pieces.

7

Boil water in a pot, add the beef, and cook.

8

Add radish, onion, and bean sprouts to the pot.

9

Once boiling, add the king oyster mushroom and skim off foam.

10

Season with soy sauce, adjusting to taste.

11

Add minced garlic and chili powder.

12

Add chili pepper, scallion, and tofu, then boil again.

13

Serve hot and enjoy the spicy and refreshing beef soup.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 20g
    Protéines
  • 15g
    Glucides
  • 10g
    Graisses

💡 Astuces

Use fresh ingredients for the best flavor.Adjust spice levels to suit your preference.Skim off foam during boiling for a cleaner broth.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.