CookGo
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Soy Sauce Bulgogi

Coût $5, économiser $10

Source: Recommended by CookGo

  • 15 Min
  • 1 Portions
  • $5

INGRÉDIENTS

  • Meat

    • 🐖 100g pork

  • Vegetables

    • 🧅 1/2 onion
    • 1/2 stalk green onion
    • 1 green chili

  • Seasonings

    • 3 tbsp soy sauce
    • 2 tbsp corn syrup
    • 2 tbsp cooking wine
    • 1 tsp black pepper
    • 1 tbsp sesame oil

ÉTAPES

1

Heat a pan with oil and sauté green onion and chili to infuse the oil.

2

Add the pork and stir-fry until it starts to cook.

3

Add the onion once the pork starts to cook.

4

Add soy sauce, corn syrup, sesame oil, black pepper, and cooking wine. Mix well.

5

Cook until the pork is fully done and the sauce is well absorbed.

6

Sprinkle sesame seeds and serve in a dish.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 25g
    Protéines
  • 15g
    Glucides
  • 20g
    Graisses

💡 Astuces

You can substitute corn syrup with sugar or honey for sweetness.Use perilla oil for a nutty flavor if sesame oil is unavailable.Serve with rice or lettuce wraps for a complete meal.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.