CookGo
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Soy Milk Oatmeal Chocolate Cookies

Coût $5, économiser $10

Source: Recommended by CookGo

  • 30 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • 🥛 6 tbsp soy milk
    • 5 tbsp canola oil
    • 🍯 5 tbsp honey
    • 🌾 15 tbsp oatmeal
    • 🍫 1-2 tbsp cocoa powder
    • 🍫 1/4 cup chocolate chips
    • 🌰 1/4 cup mixed nuts
    • 🧂 A pinch of salt

ÉTAPES

1

Grind the oatmeal finely using a blender.

2

In a large bowl, mix soy milk, canola oil, honey, and a pinch of salt.

3

Add the ground oatmeal, cocoa powder, chocolate chips, and nuts to the bowl. Mix well to form a dough.

4

Prepare a frying pan by greasing it lightly with oil or lining it with parchment paper. Scoop 1 tbsp of dough and shape it into a round, flat cookie.

5

Cook the cookies on the stovetop for 5-7 minutes on each side until golden brown.

6

Serve the cookies as a snack and enjoy!

NUTRIMENTS

Par portion

🔥

200

Calories

  • 5g
    Protéines
  • 25g
    Glucides
  • 10g
    Graisses

💡 Astuces

You can substitute soy milk with regular milk or almond milk.For a vegan option, replace honey with maple syrup.Add dried fruits like raisins or cranberries for extra flavor.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.