CookGo
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Smooth Potato Cheese Bake

Coût $8, économiser $12

Source: Recommended by CookGo

  • 30 Min
  • 2 Portions
  • $8

INGRÉDIENTS

  • Meat

    • 2 slices prosciutto (30g)

  • Vegetables

    • 🥔 2 potatoes (300g)

  • Dairy

    • 🧈 15g salted butter
    • 🥛 120ml milk
    • 🧀 50g shredded pizza cheese

  • Seasonings

    • 🧂 1/3 tsp salt
    • Pinch of black pepper

  • Herbs

    • Pinch of chopped parsley

  • Oils

    • 1 tbsp olive oil

ÉTAPES

1

Cut the potatoes into bite-sized pieces, rinse in water, and drain. Place them in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 8 minutes until soft. Mash the potatoes with a fork while warm.

2

Add butter, salt, and pepper to the mashed potatoes and mix well. Gradually add milk and stir until the mixture becomes creamy.

3

Transfer the mixture to a heatproof dish, smooth the surface, and sprinkle shredded pizza cheese on top. Bake in a toaster oven for about 8 minutes until the cheese is golden brown. Tear the prosciutto into large pieces and place on top, then sprinkle parsley and drizzle olive oil.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 12g
    Protéines
  • 30g
    Glucides
  • 20g
    Graisses

💡 Astuces

Use fresh parsley for a more vibrant flavor.Pair this dish with a glass of white wine for an enhanced dining experience.You can substitute prosciutto with bacon or omit it for a vegetarian option.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.