CookGo
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Simple Green Onion Salad (Pajeori)

Coût $5, économiser $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Portions
  • $5

INGRÉDIENTS

  • Vegetables

    • 🧅 2 stalks green onion
  • Spices & Condiments

    • 2 tbsp red pepper flakes
    • 2 tbsp vinegar
    • 🍬 1.5 tbsp sugar
    • 1 tbsp sesame oil
    • 2 tbsp soy sauce
    • 🌰 To taste sesame seeds

ÉTAPES

1

Slice the green onions thinly into small pieces.

2

Place the sliced green onions into a mixing bowl.

3

Add the red pepper flakes, soy sauce, sugar, sesame oil, and vinegar into the bowl.

4

Mix everything thoroughly until the green onions are well coated.

5

Sprinkle sesame seeds on top before serving.

NUTRIMENTS

Par portion

🔥

120

Calories

  • 2g
    Protéines
  • 10g
    Glucides
  • 5g
    Graisses

💡 Astuces

This dish pairs perfectly with grilled meats.You can prepare the salad ahead of time and store it in the fridge for up to 1 day.For a spicier version, add more red pepper flakes or a dash of chili oil.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.