CookGo
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Simple Glass Noodle Tteokbokki Snack

Coût $5, économiser $10

Source: Recommended by CookGo

  • 15 Min
  • 1 Portions
  • $5

INGRÉDIENTS

  • Main Ingredients

    • Adequate amount of glass noodles
    • 8 pieces of rice cakes
    • 🧅 A small amount of green onion
    • 2.5 tbsp of store-bought galbi sauce
    • 💧 1.5 cups of water

ÉTAPES

1

Soak the glass noodles thoroughly and rinse them. Add the rice cakes and glass noodles to a pan with 1 cup of water over low heat.

2

Add 2.5 tbsp of store-bought galbi sauce, adjusting to taste.

3

Simmer over low heat until the noodles and rice cakes soften.

4

Slice and add green onion, stir-fry lightly, and finish with a little broth remaining.

NUTRIMENTS

Par portion

🔥

350

Calories

  • 8g
    Protéines
  • 60g
    Glucides
  • 5g
    Graisses

💡 Astuces

Soak the glass noodles in advance to save time.Adjust the sauce amount for a sweeter or saltier taste.Serve with a sprinkle of sesame seeds for added flavor.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.