CookGo
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Simple Egg and Green Onion Fried Rice

Coût $3, économiser $7

Source: Recommended by CookGo

  • 10 Min
  • 1 Portions
  • $3

INGRÉDIENTS

  • Main Ingredients

    • 🥚 1 egg
    • 🧅 1/2 stalk green onion
    • 🍄 A small amount of mushrooms

  • Seasonings

    • 0.5 tbsp chili powder
    • 🧂 2 pinches of salt
    • A small amount of sesame oil

ÉTAPES

1

Prepare all ingredients.

2

Chop the green onion and mushrooms into small pieces.

3

Heat oil in a small frying pan and crack the egg into it.

4

Add a pinch of salt and stir the egg gently to make scrambled eggs. Transfer to a plate once done.

5

Add oil to the same pan and stir-fry the green onion over medium heat until fragrant.

6

Add mushrooms and stir-fry together (optional).

7

Reduce heat to low and add 0.5 tbsp chili powder. Stir well.

8

Add the scrambled eggs back to the pan and stir-fry together. Finish with a small amount of sesame oil.

NUTRIMENTS

Par portion

🔥

250

Calories

  • 12g
    Protéines
  • 10g
    Glucides
  • 15g
    Graisses

💡 Astuces

You can omit mushrooms if unavailable.Adjust chili powder to your spice preference.Serve immediately for the best taste.

⚠️ Précautions

Cette recette est donnée à titre d’inspiration. L’usage spécifique doit être ajusté selon les différences individuelles.